Back
Cola Baked Chicken
Recipe by Matt Preston
Matt Preston’s sticky baked chicken wings with cola.
- Steps
- Ingredients
Steps
- Preheat oven to 140°C fan forced.
- Combine cola, sugar, garlic, onion and soy in a bowl.
- Arrange chicken wings in a single layer in a deep oven tray and pour over cola mixture.
- Bake for 3-3.5 hours or until sauce is thick and very sticky.
