BackThe Perfect…. Soft Boiled Egg05 Jun 201305 Jun 2013Recipe by Gary MehiganGary shows us how to boil an Egg to soft perfection Add to my RecipesAdvertisementStepsIngredientsIngredients Fresh eggs, at room temperatureSelect AllAdd to my Shopping ListSteps Bring a small saucepan of water to the boil and add a pinch of salt. Carefully lower eggs into water with a slotted spoon and cook for 5½ minutes. Remove from water and serve immediately. Ingredients Fresh eggs, at room temperatureSelect AllAdd to my Shopping List